Taste Organic India
      
 Solar Vegetarian Cooking Course

LEARN TO COOK DELICIOUS INDIAN FOOD THE HEALTHY WAY WITH FRESH LOCALLY GROWN INGREDIENTS.

Known for their aromatic high-altitude teas the world over, the Nilgiri Hills are rarely recognized as the fruit and vegetable basket of South India.  More than half of the acreage under cultivation in these ‘Blue Hills’ is covered with beetroots, cabbage, potatoes along with indigenous millets and greens. And today, like us at Raven’s Nest, many of the farmers are switching to the centuries old ways of natural farming.


Join us in our week-long, hands-on cooking course where we use organic ingredients and the rays of the sun to demystify and simplify Indian food for you.